A guest post from Zola.
Reducing waste may not be the first thing that comes to mind when you start planning a wedding but after realizing that a single wedding can create 400 pounds of garbage, you may want to think twice. Like many parts of American culture, we go big or go home on our wedding days with fabulous decorations and tons of food and drinks. However, a lot of it goes to waste after your big day.
If you’re looking to host a more sustainable, yet beautiful celebration of your love, check out some of these tips on planning an eco-friendly wedding from Zola. From decor to your send-off, don’t skip the details either — right down to the cutlery you use.
Most couples start the planning process by picking a date and then a venue, but before you even get that far, follow our first tip:Read More